Red Velvet Cake

From: 350.00

Egg
Eggless
Clear
Description

Red velvet cake is a cake with a dark red, bright/red-brown colour. It is prepared as a layer cake topped with cream cheese or cooked roux icing. The reddish colour is enhanced by adding beetroot or red food colouring. Common ingredients include buttermilk, butter, cocoa, and flour for the cake, beetroot or red food colouring for the colour.

Additional information
Weight

1 pound, 2 pound, 3 pound, 4 pound, 5 pound

Egg/Eggless

Egg, Eggless

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